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I normally write for http://winesearcher.com so most of the posts here are dated. However, do have a look at my Acceptance speech ACB personality of the year 2023l it explains why the Champagne appellation should reinstate a deadline to eradicate herbicides in the regionCategories
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Category Archives: bioenergy
The Bioenergetic movement in Champagne
Last week I was in London helping Marc Augustin to introduce his bioenergetic Champagnes into the UK market. In order to gather a bit of interest for his wines we had invited a handful of writers and Champagne aficionados to … Continue reading
Posted in bioenergy, Caroline's Champagne, Champagne, terroir
Tagged biodynamic, bioenergetic, bioenergetics, bioenergy, Champagne, Eric Schreiber, Franck Pascal, Hervé Jestin, Marc Augustin, Stephane Hardy, Terroir
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Champagne harvest – the bioenergetic cuvée Liberance en primeur at Franck Pascal
My last visit this harvest season was at Franck and Isabelle Pascalle in Baslieux-sous-Chatillon. I arrived at the same time as the last grapes for the day. Franck and Isabelle have been farming biodynamically since 2002 and for the last … Continue reading
Posted in biodynamic, bioenergy, Champagne, Champagne harvest 2015
Tagged bioenergy, champagne harvest 2015, Franck Pascal, Libérance
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One Step Beyond – Franck Pascal’s Bio-energetic Champagne
At the beginning of June I spent my birthday learning all about bio-energetic Champagne at Franck Pascal‘s. Franck and Isabelle had invited me together with the staff of La Truffiere, a Michelin starred Parisian restaurant, to share their 20 year … Continue reading